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9 Takeaways from Cousins Camp 2019

08/02/2019 By: CCPearson2 Comments

The 12th Annual Pearson Cousins Camp is now in the books, and, as always, Steve and I reflect, laugh, analyze and start making our list of things to keep or do differently next time.

This year we had 11 in the house for the week, ranging from first-timer Silas, age 4, to teenager/veterans Luke and Nathan, ages 14 and 13. Nathan has now attended every one of the 12 Cousins Camps, and Luke is the oldest of the bunch. Allie, age 18 and about to be a college freshman, was only able to join us for a few hours on Friday when we were in Franklin, TN. She’s a busy girl.

Our theme for the week was “Small Things Can Make a Big Difference,” and the “small things” part included simple acts as well as young people.

One of the campers pointed out this appropriate quote on the wall at the Decatur mall.

Many of our week’s activities revolved around the theme — 1) Space and Rocket Center just 2 days after the 50th anniversary of the moon landing and famous quote “One small step for man, one giant leap for mankind,” 2) Cook Museum of Natural Science where we saw (among MANY other things) an insect that can eat a snake!!!!, 3) painting rocks with happy colors to scatter around a nearby park, etc. And, 4) each night we had a Bible story emphasizing the contributions of young people and what an impact they made. Our characters included Moses, Samuel, David, Esther, the lad with 5 loaves and 2 fish who gave his lunch which Jesus used to feed 5000, and, we ended with Jesus Himself who came into the world as a baby and made the biggest difference of all. We have some natural leaders in the group who LOVE organizing shows/plays/dramas, so we gave them full rein to write, cast and direct the skits until the last night when Granddaddy Steve wanted to really talk about Jesus.

Seth and Maggie dramatizing one of our nightly Bible stories.
  1. First takeaway? Our grandchildren know a LOT about the stories and people in the Bible. We were amazed at the insights they had and the imagination they used to bring the stories to life. Kudos to the parents, pastors, youth ministers and Sunday School teachers who have instilled so much truth into their minds and hearts.
  2. Teenagers create unique challenges. When the kids are little, it’s physically demanding to have a lot of them for a week because so many things have to be done for them — tying shoelaces, putting on floaties, helping with showers, finding their lost items, cleaning up spills, etc. etc. But, with teenagers, the challenges are more mental and emotional. They bring their adolescent swagger with them and sometimes some attitudes have to be “nipped in the bud.” Get my drift? Reminders to show gratitude, to be good role models, to be kind FIRST, etc. came into play. I found myself saying so many things I had said to their parents when THEY were teenagers.
  3. Youngers constantly watch the olders. They know they’re not “the big kids” yet, but they watch every move the older ones make, and they have great instincts about the older ones. For instance, I watched on several occasions when Silas (4) grabbed Seth’s (12) hand when we told them to get a partner or watch crossing the street, etc. Silas and Seth, before this week, have spent very little time together. Yet, Silas intuitively trusted his cousin Seth.
  4. I didn’t hear any whining. Yes, “No WHINING” is one of our big rules every year, but it’s still amazing when you realize they aren’t doing it. Maybe they sense that we just won’t put up with it or maybe they realize that the whole group simply must adopt an “all for one and one for all” kind of mentality to successfully navigate the week. It’s impossible for every person to be happy with the activity or food for every minute or meal of the day, but they’ve come to understand that eventually we’ll get around to what they really enjoy. We did implement a few things recognizing the wide range of food preferences, however. What we called a Sandwich Extravaganza is actually a way to provide a variety of options, for example, so that everyone finds something to eat without complaining. But, you can’t do that for every meal. That’s where “eat what you get and don’t pitch a fit” comes into play. 🙂
  5. Steve and I are 12 years older than when we started having Cousins Camp. Mercy! It’s tougher than it used to be to make every step they make, to sleep less than normal, to stay mentally alert and constantly vigilant about everyone’s safety and whereabouts. We love the week so much I’m sure we’ll continue as long as possible, but we realize each year is a gift.
  6. These cousins have truly become BEST FRIENDS. They love each other and have such fun together. We refer to Rosie, Penny, Megan and Birti as “the quadruplets.” They create games of all kinds and are within a year and a half in ages. Maggie and Luke have amazingly similar likes and interests. They jive. Seth and Nathan are sports gurus and friendly competitors. They’re fun to watch. Samuel, Bethany and Silas are siblings, but they are also great friends. In other words, all of the cousins genuinely look forward to being together — something that would never have happened if they’d only been in each other’s presence for a few hours on Thanksgiving Day and at Christmas.
  7. TV and technology were successfully put aside for the week. I’ll confess that a couple of times it was tempting to turn on the TV to help everyone key down a bit and just “be,” but we were determined to let things play out without it. Also, 5 of the cousins are frequently connected to cellphones and iPads. Those were banned for the week, too. As a result, there were more in-person conversations, much more creativity and probably more sleep at night. Plus, the parents were spared constant texts and interruptions, too. I took photos, made daily Facebook posts and sent short nightly texts to the parents to keep them informed. My own computer remained closed all week, though. Whoa. It made a difference, a good difference.
  8. The most frequent adjective we heard during the week was “amazing.” As in, “That tasted amazing!” “That place was amazing!” “That looks amazing!” Those are some mighty gratifying words for grandparents who try so hard to create a wonderful week for these grandchildren we love so much.
  9. One of the biggest lifesavers was scheduling a cleaning crew for the Monday after camp ended. Somehow, that kept me from stressing so much over the inevitable messes. I knew it would get addressed . . . later. That will now become a camp tradition. 🙂
Seth and Silas holding hands. Penelope offering a piggyback ride to Bethany.

We anticipate 11 campers again next year, because Enoch is not quite 2 and Baby Beatrix is only 3 weeks old. By Christmas, we’ll have the date firmed up and the van rented. Then, a theme will begin to take shape.

For now, though, we are so grateful to God for granting us another year without accidents or serious illnesses. We are happy that another layer of memories has been added and that the bonds between cousins and between us and our grandchildren have strengthened. It WAS “amazing.”

If you’re a grandparent or a grandparent-to-be, especially if your grands live some distance apart, let me urge you to think about your own version of getting the grands together in a deliberate way for the purpose of deepening relationships.

Psalm 103:17 – But from everlasting to everlasting the Lord’s love is with those who fear him, and his righteousness with their children’s children.

Proverbs 17:6 – Children’s children are a crown to the aged, and parents are the pride of their children.

P.S. If you want to know more details about our daily activities, feel free to take a look at my Facebook posts from July 20-27.

5 Great Reasons to Visit Carolina Beach, North Carolina

07/29/2019 By: CCPearsoncomment

  1. SHELLS, WAVES AND LESS-CROWDED BEACHES

The sand on Carolina Beach is light brown and coarser than that of the Alabama Gulf Coast or the Florida panhandle, but the less crowded conditions more than make up for that powdery white stuff. The seashells are bigger, and the waves are just as impressive. But, having plenty of places to park your beach chair, towel and umbrella with unobstructed views of the water is a huge plus. The powers-that-be recently brought in tons of sand to replenish what was lost in last year’s storm, so the actual “beach area” has expanded exponentially. It’s idyllic and peaceful.

My only caution is to be careful when you’re getting out of one of those low beach chairs — the kind where you can sit on the water’s edge and experience the ebb and flow of the tide washing over your feet. Each wave that rolls in causes your chair to sink a little bit lower into the sand. You’ll either have to be extremely agile or have able-bodied friends to help pull you up. . . . or so I’ve heard. 🙂

Ready to find the perfect spot for my beach chair.

2. WONDERFUL FOOD

As you’ve come to expect from me, I will go into much greater detail about specific restaurants in an upcoming blog. But, let me assure you that Carolina Beach has an abundance of eateries to satisfy every appetite craving — with the number skewed toward seafood, naturally.

I’ll be sharing about Jack Mackerel, Stoked, Michael’s, Havana’s, The Deck House and Kate’s soon, but also know that a gorgeous, new Publix just opened on the island, so visitors can find plenty of food TO-BE prepared and ALREADY prepared both there and at Food Lion when they’re in town.

Seafood feast at The Deck House

3. DONUTS, RIDES AND FIREWORKS ON THE BOARDWALK

Carolina Beach Boardwalk Amusement Park takes up several blocks along Cape Fear Boulevard and is a striking part of the landscape. The rides are open in the summer from 5:00 to 10:00 p.m. Sunday through Thursday and until 11:00 p.m. on Friday and Saturday.

Britt’s Donut Shop, arguably the most popular draw on the Boardwalk, however, opens at 8:30 a.m. to satisfy the demand for their one and only flavor — classic, glazed donuts that quite literally melt in your mouth. Britt’s version is regularly listed in various publications for being the best donut in the state.

Crowds tend to swell on the Boardwalk and in shops, parking lots and restaurants near the Boardwalk on Thursday nights, because that’s when the fireworks show happens. All eyes are on the sky when darkness falls on that night of the week.

They’ve just been to Britt’s Donut Shop.

4. TAKE THE SHORT FERRY RIDE TO SOUTHPORT

Coastal Living Magazine has referred to Southport as “America’s Happiest Seaside Town.” I can believe it. Beautiful homes, a gorgeous setting, unique shops, a picturesque harbor, great food and a laid-back, homey atmosphere combine to make Southport a perfect location for movie crews, especially those bringing to life the novels of Nicholas Sparks. “Safe Haven,” “A Walk to Remember,” “The Secret Life of Bees” and “Crimes of the Heart” are just a few of the more than two dozen movies that have been filmed here.

Take a walking tour (if it’s not too hot), enjoy a tram or wagon tour, eat at Fishy Fishy Cafe, browse the shops — especially The Christmas House on Moore Street — but, by all means, experience the ferry ride from Carolina Beach (you can sit in the comfort of your car for the whole trip if you prefer). It costs $7 each way, but I’d call it a must-do when you’re in this part of North Carolina.

Fishy Fishy Cafe — YUM!


5. DRIVE TO NEARBY WILMINGTON

It’s well worth your use of a day or part of a day to drive back across the bridge to Wilmington and immerse yourself in the shopping, history and dining.

Stately antebellum homes line the streets leading to the Cape Fear River. History buffs will want to check out the tours available for Bellamy Mansion or Burgwin-Wright House and Gardens on Market Street or the Poplar Grove Plantation on Highway 17 North.

Have lunch at Elijah’s overlooking the water, but be sure to save room for a cupcake at The Peppered Cupcake a few blocks away. I enjoyed shopping in Ropa, etcetera across the street and many other attractive boutiques.

Wilmington is another quick excursion to make from Carolina Beach that can be fun, delicious and educational.

Looking out on the Cape Fear River in Wilmington, NC.
So many shops in the historic district of Wilmington.

Check back next week for some mouthwatering photos from restaurants around Carolina Beach. So, so good.

    Summer’s Beauty and Bounty

    07/26/2019 By: CCPearsoncomment

    For the beauty of the earth, for the glory of the skies, for the love which from our birth over and around us lies — Christ our God, to Thee we raise this our hymn of grateful praise.

    For the wonder of each hour of the day and of the night, hill and vale, and tree and flower, sun and moon and starts of light — Christ our God, to Thee we raise this our hymn of grateful praise.

    Granddaughter Margaret is learning to play this hymn right now, declaring it one of her favorites. She’s a diligent student, so I have no doubt she’ll be playing it fluidly very soon. I’m also extremely glad that she knows this hymn and loves it. Grateful praise. Beauty of the earth. And, right now, the summertime beauty of the earth is on full display, along with the bounty produced from gardens as a result of the sun and rain coming down from God, our Father.

    Psalm 24: 1 – ” The earth is the Lord’s and the fullness thereof, the world and those who dwell therein.”

    Psalm 23:2-3 – “He makes me lie down in green pastures. He leads me beside still waters. He restores my soul.”

    Genesis 1:31 – “And God saw everything that he had made, and behold, it was very good. And there was evening and there was morning, the sixth day.”

    I love a farmer’s market in the morning.

    I love this display of blooming crepe myrtle trees showing out profusely beside the railroad tracks in Decatur, AL.

    I love anticipating the taste of these vegetables and fruits I’ll prepare for our supper.

    And, I love this most beautiful evidence of God’s love and provision He brought to our family — our newest grandchild, Baby Beatrix.

    So, today I am singing my own “hymn of grateful praise.” I hope you’ll join me.

    Thank you, Father, for this season of the year, for the beauty and bounty that comes with it. I thank you for the colors of the flowers and garden produce. I love the energy we feel from the sun and the cooling sensation of the rain. Most of all, I thank you for being the Creator and Giver of Life and for being so good to our family. Amen.

    Lodging Options in Helen, GA: From Primitive to Plush

    07/22/2019 By: CCPearson2 Comments

    OVERNIGHT TREE HOUSE CAMPING, ANYONE?

    Nacoochee Adventures & Zip-n-Time might specialize in zip lines and ATVs, but they will also fix you up with a tree house, if you want to spend the night in the beautiful woods of North Georgia. These treehouses are strictly primitive — perfect for back-to-nature folks — with no electricity or running water. But, with a flashlight and a short walk, you’ll find a convenient outhouse — good to know if you’re trying to avoid bears and “creatures.” Plan to take your own sleeping bags and supplies, but substantial shelter from the rain is provided, along with an up-close way to truly spend the night in the forest. The stuff of fairytales.

    • Nacoochee Adventures treehouse

    UNICOI STATE PARK AND ADVENTURE LODGE

    At Unicoi State Park, guests may choose between the hotel-like setting of the lodge or a wide variety of cabins. Especially unique are the barrel cabins with great views of the 53-acre lake. Cabins feature full bathrooms, living areas and furnished kitchens in a wide range of sizes.

    Other amenities inside the park include the wonderful restaurant at the lodge, the lake for fishing, canoeing and kayaking, zip-lining, an archery range and miles of hiking trails.

    HOTEL CHAINS

    With a population of less than 500, it might be surprising to find so many hotels in the tiny town. Clearly, Helen residents WELCOME visitors and want them to have plenty of places to spend a night or two.

    You’ll find recognized chains such as Hampton Inn, Red Roof Inn, Baymont by Wyndham, Country Inn and Suites, Jameson Inn, and I can personally vouch for Holiday Inn Express and Suites. Along with the comfortable bed, plentiful hot water, free Wi-Fi and cable television, the full breakfast (with Cinnabon rolls!!!), the ever-present coffee/tea station and the afternoon cookies elevate the guest experience.

    VALHALLA RESORT HOTEL

    For a truly upscale and pampered overnight stay, consider the Valhalla Resort Hotel. The location takes advantage of the best views of the Blue Ridge Mountains. The guest suites feature private balconies, smart TVs and rainfall spa showers. Ahhhhhhhh.

    The bungalows, on the property but separate from the hotel, will accommodate up to 4 people, and the private villa, a short drive away, will accommodate 8 guests.

    Valhalla Resort property includes a golf course, a swimming pool with cabanas, and a luxurious spa. Plus, the Caledonia Dining Room provides a fine dining experience for breakfast or dinner.

    BOOK EARLY

    As you can tell, there’s a setting and a budget to suit everyone. The main thing is to decide when you want to visit Helen and book your acccommodations EARLY. Oktoberfest runs from September 5 through October 31, then the magical Christmas season begins. You don’t want to miss out.

    David and Mephibosheth. Like God. Like All of Us.

    07/19/2019 By: CCPearson1 Comment

    The story of David and Mephibosheth recorded in 2 Samuel 9 warms my heart, but it also teaches me as I dig through the layers.

    As I was growing up, I loved the story of the friendship between David and Jonathan, Saul’s son. Even though the relationship between Saul and David was on-again/off-again because of Saul’s jealousy and paranoia, the bond between Jonathan and David remained unbroken. Jonathan did everything he could to protect David from his father’s wrath, and David made a covenant with Jonathan to “treat his family with faithful love” even if Jonathan were to die. (1 Samuel 20:14-17).

    Saul and Jonathan died in battle on the same day (1 Samuel 31:6). The nurse in charge of taking care of Jonathan’s five-year-old son Mephibosheth learned of their deaths and was fleeing with him to safety when Mephibosheth fell (or was dropped) and injured both of his legs, injuries that remained throughout his life. (2 Samuel 4:4). Mephibosheth stayed in hiding into adulthood.

    David was established as king and spent years attempting to subdue his enemies, but then a period of peace occurred, and he was able to concentrate on matters closer to home. He remembered his friend Jonathan and the covenant he had made to him. He started searching for any remaining family members and learned about Mephibosheth. David asked for him to be brought to Jerusalem.

    1 Samuel 9:6-8 (NLT) – “When he came to David, he bowed low to the ground in deep respect. David said, “Greetings, Mephibosheth.”

    Mephibosheth replied, “I am your servant.”

    7 â€œDon’t be afraid!” David said. “I intend to show kindness to you because of my promise to your father, Jonathan. I will give you all the property that once belonged to your grandfather Saul, and you will eat here with me at the king’s table!”

    8 Mephibosheth bowed respectfully and exclaimed, “Who is your servant, that you should show such kindness to a dead dog like me?”

    Mephibosheth fully expected to be executed, because that was what kings in that day did — they annihilated the previous king’s family to prevent an insurrection. In David’s presence, he referred to himself as a “servant” and a “dead dog,” admitting that he was completely at the king’s mercy.

    David, however, didn’t just allow him to live. He adopted him into his own family, restoring the inheritance of his grandfather and bringing him into his home to eat “at the king’s table” for the rest of his life.

    One commentary that I read recently as I was preparing to teach about this story shared a thought that has continued to stay on my mind. It said that in a spiritual sense, as we look at God, we will never be David but always be Mephibosheth. In other words, in God’s presence, we are NOT in an exalted position. Instead, we are in desperate need of mercy and grace because of our sin, and our posture has to be one of humility, awe and respect. But, in our relationship toward others, we should strive to extend the over-and-above kindness that David offered to Mephibosheth. In this passage, David gives us a glimpse of the overwhelming love of God toward undeserving people.

    I had never thought of this story in that sense before. Maybe it will help you unpack another layer of the text as it did for me.

    Helen, Georgia’s Hardman House and Lunch at Bernie’s

    07/15/2019 By: CCPearson2 Comments

    In recent blogs here and here, I’ve shared with you about Babyland General Hospital and Clyde’s Table nearby in Cleveland, Georgia. Then, I took you to see some of the folk pottery and gave you a recommendation for Mully’s in Helen, GA. Today I want to point history lovers to a site with Native American ties and suggest a lovely place for an elegant lunch or dinner.

    HARDMAN HOUSE HISTORIC SITE

    The Hardman House Historic Site was originally a grand home built in 1870 for Captain James Nichols. His daughter Anna Ruby is the namesake for the famous falls a few miles away. After being owned later by Calvin Hunnicutt and then Dr. Lamartine Hardman (former Georgia governor), the Hardman family donated the home to the state of Georgia in 1999. The state took plenty of time getting everything just right before opening the site to the public. In addition to the carefully-preserved buildings, the property also features a working farm.

    Hardman House is open Thursdays through Mondays from 10:00-4:00, and guided tours are conducted on the hour. A Visitors Center and Gift Shop are located at the entrance to the site.

    Across the highway in front of the house, you’ll see the Nacoochee Indian Mound. Its dimensions are 190-feet long, 150-feet wide and 20-feet high. It was already in existence when DeSoto visited the area in 1540. Now considered to be the 2nd most recognized landmark in Georgia, you can’t miss it — topped with a gazebo and surrounded by grazing cows.

    BERNIE’S AT NACOOCHEE VALLEY GUEST HOUSE

    Bernie Yates and her daughter Monda Dodge have created an inviting, elegant atmosphere in both the restaurant (Bernie’s) and the Nacoochee Valley Guest House. There are only two rooms in the Guest House, but each is comfortably furnished and designed for relaxing and enjoying the natural surroundings.

    Bernie and Monda have amassed a wealth of experience and skill, with Bernie’s 49 years in the hospitality world and Monda’s training as a chef at the Culinary Institute of America in New York. The tables are set with linens and sterling silver, and the dishes served are extraordinary. The property is also a beautiful event venue for small-to-medium parties or weddings.

    When I was there for lunch, I had an amazing quiche and probably the best tomato basil soup I’ve ever eaten. And the baked brie with roasted vegetables? My goodness, it was delectable.

    Then, came dessert. Oh my! So many flavors and textures.

    When you’re in Helen, Georgia, I highly recommend adding a meal at Bernie’s to your itinerary.

    GENERATIONS

    07/12/2019 By: CCPearson2 Comments

    Fair warning: Steve and I welcomed our 14th grandchild this week – a beautiful baby girl named Beatrix Agnes June Rodgers (to be called “Bea”). A large name for a tiny 6 lb. 12 oz. baby to carry. It remains to be seen whether this child will be our last grandchild, since so many unforeseen circumstances can happen, but we’re guessing she’ll be the caboose.

    At ages 71 (Steve) and 69 (me), a new baby leads me to God’s Word to see what He says about generations and how the actions of one generation affect the others down the line.

    A WARNING

    Exodus 20:4-5 gives us a very stern reminder that making and bowing down to idols will bring down long-lasting punishment and consequences. “You must not make for yourself an idol of any kind or an image of anything in the heavens or on the earth or in the sea. 5 You must not bow down to them or worship them, for I, the Lord your God, am a jealous God who will not tolerate your affection for any other gods. I lay the sins of the parents upon their children; the entire family is affected—even children in the third and fourth generations of those who reject me.“(NLT) Even children in the third and fourth generations . . . . Right now I only have in front of my eyes the first and second generations after me. I must remember that words and deeds have the power to go far past the people who come to my house for Christmas. For good or for bad, those after me will feel the effects.

    Beatrix with her granddaddy.
    Beatrix with me.

    GOD’S INSTRUCTIONS

    God told His people through Moses to remember what He had done for them and to tell their children and grandchildren about His powerful provision and care. Deuteronomy 4:9 – “But watch out! Be careful never to forget what you yourself have seen. Do not let these memories escape from your mind as long as you live! And be sure to pass them on to your children and grandchildren.” And in Deuteronomy 6:6-7, He says, “And you must commit yourselves wholeheartedly to these commands that I am giving you today. 7 Repeat them again and again to your children. Talk about them when you are at home and when you are on the road, when you are going to bed and when you are getting up.”

    Our daughter Julie with 8 of her children and husband Brian.

    OUR PROMISES BACK TO GOD AS THANKS FOR HIS PROVISION

    Keep taking care of us, Dear God, and we’ll be careful to give You the glory and praise. Psalm 71:18 – “Now that I am old and gray, do not abandon me, O God. Let me proclaim your power to this new generation, your mighty miracles to all who come after me.” And Psalm 79:13 – “Then we your people, the sheep of your pasture, will thank you forever and ever, praising your greatness from generation to generation.”

    Now that I think about it, I believe God led me to these verses as a preparation for this year’s Cousins Camp which starts on July 21st. Seven days to love, enjoy, speak truth to, laugh with and instruct 12 grandchildren. What are the verses saying to you today?

    Lucy Buffett and Her Famous Fried Green Tomatoes

    07/08/2019 By: CCPearson1 Comment

    A few months ago, I was invited by USA Today’s 10Best.com to contribute a story about fried green tomatoes, specifically as they apply to Alabama. And it was strongly recommended that I try to interview Lucy Buffett since her green tomatoes, after all, were voted by readers to be the best in the state. (Scroll to the bottom to find a link to the story).

    Naturally, I was thrilled to have the opportunity, but I was a little nervous about trying to talk to Lucy Buffett. Her flagship restaurant in Gulf Shores — Lucy Buffett’s LuLu’s — is phenomenally popular, even in the off season. Thousands of people wait in line for a table during peak summer months to get the freshest possible seafood, hear some great music, and, of course, sample her top-rated appetizer with WOW Sauce on the side. The parking lot is huge, and while visitors wait, they can browse the gift shop, stroll among gorgeous yachts and boats or let the kids play in the arcade and try their hand on the ropes course. It has become more than a restaurant. It’s a destination in itself. (If you’re going to be in Gulf Shores this summer and want to visit, I suggest you click here when you arrive in town and get your name on the list for the day you want to eat at LuLu’s).

    Lucy Buffett’s Fried Green Tomatoes, voted best in Alabama. Photo used with permission from LuLu’s.

    In recent years, Ms. Buffett has added two more restaurants — Destin, FL and North Myrtle Beach, SC.

    How was I going to be able to actually TALK to someone so successful? Hallelujah for the help I was given by the great tourism folks at GulfShores.com, especially Mary Sargeant and Kay Maghan. They graciously agreed to get in touch with Ms. Buffett’s personal assistant, and an interview time was established. I started reading everything I could find about her and realized she has led an extremely interesting life. She’s worked very hard for her well-deserved success.

    From the first “hello,” I felt as though I were talking to a long-time friend. Lucy was friendly, funny, forthcoming, helpful and oh-so-genuine. What I expected to last 10 minutes, went on for 30. It was delightful to learn that we have several things in common.

    1. She, too, is a grandmother. Her twin granddaughters are deeply loved and immensely enjoyed.
    2. We both play a musical instrument. In her case, it’s the ukelele! 🙂 She’s teaching herself to play and is insisting that her granddaughters learn an instrument of their choosing.

    Lucy and her husband, as of about 10 years ago, no longer drink alcohol — not a drop. She does, however, enjoy an occasional, non-alcoholic, ginger beer. And, the pimento cheese she serves uses a little bit of honey ale brewed by Back 40 Brewing in Gadsden, but she’s never tasted the ale “straight.”

    The recipe that sets her fried green tomatoes apart is found in her cookbook Gumbo Love and is NOT for someone who wants to whip them up right quick. The flour mixture alone has 10 ingredients, and the WOW Sauce she serves to accompany them adds another 5. But, believe me, her extra touches are what set them apart.

    So, here’s my story. I’d love to read your thoughts.

    https://www.10best.com/interests/food-culture/everything-you-want-to-know-about-fried-green-tomatoes/

    “What is that in your hand?”

    07/05/2019 By: CCPearson2 Comments

    WHAT DO WE HAVE RIGHT NOW TO USE TO FURTHER GOD’S KINGDOM?

    Exodus 4:1-5 (NIV) “Moses answered, “What if they do not believe me or listen to me and say, ‘The Lord did not appear to you’?”

    2 Then the Lord said to him, “What is that in your hand?”

    “A staff,” he replied.

    3 The Lord said, “Throw it on the ground.”

    Moses threw it on the ground and it became a snake, and he ran from it.4 Then the Lord said to him, “Reach out your hand and take it by the tail.” So Moses reached out and took hold of the snake and it turned back into a staff in his hand. 5 â€œThis,” said the Lord, “is so that they may believe that the Lord, the God of their fathers—the God of Abraham, the God of Isaac and the God of Jacob—has appeared to you.”

    At a recent Christian Writers Conference Steve and I attended, the above verses were used as the basis for a keynote address we heard by Eva Marie Everson. In that context, Ms. Everson was reminding us of both the power and responsibility we have as writers to use our “pens” (writing tools — which are probably computer keyboards in most cases) carefully, wisely and with excellence.

    Moses used every imaginable excuse to try to talk God out of choosing him to deliver the Israelites from their bondage in Egypt. But, for every excuse, God had a ready answer. I think God is still asking us that same question — “WHAT IS THAT IN YOUR HAND?” What do I have that I can use to show God to a lost world?

    Photo used by permission from Wikimedia Commons.

    In my case, and very likely in your case as well, the answer to that question has changed as my life circumstances have changed.

    I remember when my answer would have been: “A baby. A diaper. A spoon to use while I feed my child. A soft blanket for snuggling.”

    From high school days until about 18 years ago, the answer I thought God wanted to hear was: “The black and white keys of the piano, organ or synthesizer I was playing at the time.” Or maybe He wanted me to say, “A gradebook. My lesson plans. Rhythm instruments. Music books,” during the years I was teaching public school.

    During our missionary years, I was likely to answer, “My Spanish language book, my Spanish Bible, my computer for organizing volunteer groups and typing newsletters to prayer partners. Pots, pans, dishes, produce from the market used in preparing meals for our many guests.”

    But, I believe God is still asking — “Connie, what are you holding in your hand NOW that I can use to demonstrate My power, My presence, My love to those you come in contact with?”

    I have a home to share with family, friends and people I’ve yet to meet.

    I have a refrigerator and pantry full of groceries to serve those who come as guests or to share with people in need.

    I have a listening ear and a probing nature. I want to hear another person share what is on his/her heart and maybe make their burdens seem a little bit lighter.

    I have a marriage that has been blessed by God and can hopefully be used as a source of experience and encouragement to others.

    I have a quiver full of grandchildren to love, nurture and encourage to go out into the world and be all that God intends for them to be. As a bonus, over half of the grands live close enough that I can be their piano teacher if they have an interest.

    I have a lifetime full of Bible knowledge that I can pour into anyone who will listen.

    I have a Clipboard of Fun, as it has been dubbed by friends and family members. That’s their way of acknowledging my intense desire to devise and implement a plan. This comes in mighty handy in the weeks leading up to Cousins Camp. And, yes, there is a literal clipboard, given to me by some friends who know me well.

    I have this blog with the purpose of informing, inspiring, confronting, challenging and igniting a spark of interest.

    So, rather than lamenting the fact that my children are grown and independent now or feeling wistful that I’m no longer helping to lead worship by playing a keyboard instrument, I am called to use what I have NOW with Kingdom purposes in mind.

    How would YOU answer God’s question? What are you holding in YOUR hand?

    FOLK POTTERY AND GRILLED TROUT IN HELEN, GEORGIA

    07/01/2019 By: CCPearsoncomment

    FOLK POTTERY MUSEUM

    There are only a small number of museums throughout the world solely dedicated to pottery. The Folk Pottery Museum, part of the Sautee Nacoochee Center (283 Georgia Highway 255 N in Sautee Nacoochee, GA) is one of them.

    Pottery was originally made as an essential element in housekeeping but evolved into a distinctive art form. The Meaders family from White County is one of the most well-known of the local contributors to this. The work of many others is also on display at this museum.

    The building was designed specifically for displaying the pottery exhibits and educating those who visit. Admission is $5.00, and the museum is open Monday through Saturday from 10:00 a.m. to 5:00 p.m. and on Sunday from 1:00 to 5:00 p.m. You can actually purchase pieces of folk pottery in the museum gift shop.

    MULLY’S NACOOCHEE GRILL

    Owner Greg Ash (“Mully”) may be the “face” of the restaurant, but he insists that Chef Fern Frechette and musician Kurt Johnson make up the soul of the place. Johnson played with Bon Jovi for 10 years. He now plays at Mully’s 5 times a week. He’s really good.

    Kurt Johnson, popular musician at Mully’s Nacoochee Grill

    Mully, so nicknamed for always asking for a mulligan on the golf course, opened the restaurant when he was 60 years old and has now been in business for 6 years. Judging from the parking lot and the full dining room, he obviously found the recipe for success.

    The building for Mully’s Nacoochee Grill was originally a rural farmhouse built in the early 1900’s. It certainly adds to the homey ambiance.

    The North Carolina trout Mully serves is the bestseller on the menu, and I can attest that the grilled trout with collards and cheese grits was wonderful. Many diners also clamor for their shrimp and grits or baby back ribs. Many dishes are prepared in their wood-fired oven.

    Grilled trout, collards and cheese grits.

    I tasted blackberry bread pudding for the first time and was an instant convert.

    Blackberry bread pudding at Mully’s.

    You’ll enjoy the food, the atmosphere and the music at Mully’s.

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    Connie Collier Pearson, travel and food writer and blogger

    Connie Collier Pearson, travel and food writer and blogger

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